Menu | Specials PDF Print E-mail

Specials:

Mac and Cheese Bites | $5.25

Cheesy Chicken Wing Nachos | $9.25


WRAP OF THE DAY:

SHRIMP SALAD WRAP | $8.99 (Currently unavailable)

Hops homemade shrimp salad with lettuce tomato in a flour wrap.


BOBOLI OF THE DAY:

SHRIMP SCAMPI BOBOLI | $8.95 (Currently unavailable)
Tender shrimp in a garlic butter sauce smothered in melted cheese.

FLATBREAD OF THE DAY:

CHICKEN CAESAR FLATBREAD | $8.99
Grilled flatbread with seasoned grilled chicken and melted cheese topped with our chilled caesar salad

SANDWICHES:

AVOCADO AND TOMATO GRILLED CHEESE | $8.99

Grilled white Italian bread with melted mozzarella cheese, fresh avocado and fresh tomato.

TEX MEX BURGER | $8.99
Homemade burger cooked to you rliking with grilled jalapenos and melted pepperjack cheese, lettuce, and tomato.


CALIFORNIA AVOCADO BURGER | $9.25
Char-grilled burger with melted cheddar cheese, fresh sliced avocado, field greens, tomato, and cajun mayo.

GRILLED MAHI MAHI | $9.25
Seasoned grilled Mahi Mahi on a toasted focaccia roll with mixed field greens and mango salsa.

TURKEY CIABATTA SANDWICH  | $ 8.99
House roasted sliced turkey breast on a bed of spring mix with fresh avacado, tomato and pesto mayo served on a grilled multigrain ciabatta roll.

EGGPLANT PARM SANDWICH | $8.99

Breaded eggplant and ricotta cheese topped with marinara sauce and melted mozzarella cheese on a toasted herb focaccia roll.


APPLE GOBBLER SANDWICH | $8.99
Roasted turkey, cheddar cheese, and fresh apple slices on a toasted foccacia roll with field greens and a tangy apple mayo.

CHICKEN BASIL CIABATTA | $8.99
Sliced, grilled chicken breast, tomatoes, and fresh basil topped with melted mozzarella cheese on a grilled multi-grain ciabatta roll.

BALSAMIC CHICKEN CIABATTA | $8.99

Grilled chicken glazed with a balsamic fig marinade on a grilled ciabatta roll with field greens and fresh tomato.

CHICKEN PESTO WRAP | $8.99

Flour tortilla wrap filled with fresh field greens, marinated chicken, roasted red peppers and pesto mayo

SALADS:

SIRLOIN SALAD | $10.75
Mixed field greens, roasted red peppers, and crumbled bleu cheese topped with grilled filet tips and balsamic vinaigrette.

BUFFALO CHICKEN SALAD | $9.75
Fresh romaine tossed with bleu cheese wing-style dressing and topped with fried chicken strips, cucumbers, tomatoes, and crumbled bleu cheese.

GRILLED SHRIMP CAESAR SALAD | $10.75
This time we are topping our famous Caesar salad with marinated grilled shrimp.

APPLE WALNUT SALAD | $9.75
Fresh field greens topped with sliced apples, walnuts, craisins, tomatoes, and cucumbers served with an apple cider vinaigrette.

SEARED TUNA SALAD | $10.75
Seared Ahi tuna served over field greens with fresh veggies and a cucumber wasabi dressing.

GREEK GYRO SALAD | $9.75
Romaine lettuce topped with traditional grilled gyro meat, cucumbers, tomatoes, scallions, and real tzaziki dressing.

CAJUN SALMON CAESAR | $10.75
Our famous caesar salad topped with fresh cajun spiced blackened salmon.

BALSAMIC FIG CHICKEN SALAD | $9.75

Marinated grilled chicken served over field greens with tomatoes, cucumbers, roasted red peppers, and feta cheese with a balsamic fig dressing.

ROASTED BEET SALAD | $9.75

Fresh roasted beets over field greens with walnuts, feta cheese, tomatoes, and cucumber with balsamic viniagrette.

COBB SALAD | $9.75

Crisp iceberg lettuce topped with chopped turkey, bacon, egg, cheese, and tomatoes with fresh avocado.

DINNERS:

BLACKENED MAHI MAHI | $18.95
Blackened Mahi Mahi topped with mango salsa, served with rice and fresh grilled vegetables.

CAJUN SALMON OVER LINGUINI | $18.95
Blackened salmon over linguini tossed in a cajun cream sauce.

ENCHILADA DINNER | $12.95

Seasoned taco meat and sharp cheese mixed in a zesty enchilada sauce wrapped in a flour tortilla and baked with melted cheese. Served with Spanish rice.

PULLED PORK POTATO BAKE | $10.95
Our famous pulled pork on top of garlic mashed potatoes with extra BBQ sauce and melted cheese baked golden brown.

GRILLED BALSAMIC FIG CHICKEN | $16.95
Sliced marinated chicken glazed in a balsamic fig reduction served over rice with grilled vegetables.

CARIBBEAN HADDOCK | $17.95
Fresh broiled haddock topped with a medley of grilled veggies in a spicy Caribbean sauce.

HOPS STYLE SHEPARD'S STEAK | $14.95
Grilled chopped steak topped with peas, mashed potatoes, melted cheese, and a rich brown gravy.

PESTO SHRIMP AND LIGUINI | $17.95
Gulf shrimp tossed in a creamy pesto sauce served over a bed of linguini.

HOPS HANGER STEAK | $19.95
Tender hand rubbed hanger steak grilled and served on a bed of seasoned spinach with grilled vegetables.

GRILLED FLAT IRON STEAK | $18.95

Tender flat iron grilled and topped with garlic mushrooms, served over seasoned rice with grilled veggies.

PAN SEARED BARRAMUNDI | $17.95

Mediterranean spiced barramundi pan seared and served on a bed of fresh sauteed spinach and cherry tomatoes with seasoned rice.

BAKED MANICOTTI | $13.95

Tender pasta stuffed with fresh ricotta cheese, baked with marinara sauce and mozzarella cheese.

FISHERMAN'S BASKET | $11.95

A basket of fries topped with lightly breaded flounder, shrimp, and scallops served with coleslaw tartar and cocktail sauce.